NY Street Hot Dog

🧺 Ingredients

• 2 all-beef franks + 2 soft hot dog buns
• Yellow mustard, sauerkraut or grilled onions

👩‍🍳 Steps

1. 1

   Simmer the franks 4 minutes; sear 1 minute for the snap.

2. 2

   Steam the buns over the same pot for 30 seconds.

3. 3

   Dog in bun, onions on dog, mustard in one confident stripe.

4. 4

   Eat in four bites while pretending to hail a cab.